Cabernet Franc Wine Guide: The Parent Who Got Outshone

Glass and bottle of Cabernet Franc with dark grapes, violets and a green capsicum
The grape that fathered Cabernet Sauvignon and Merlot: what Cabernet Franc tastes like, why sommeliers love it, where Australia grows it, and a bottle to buy tonight.
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Riedel Mamba Decanter Review: The Hand-Blown Crystal Showpiece

Riedel Mamba snake-shaped crystal wine decanter with a double S-curve, partially filled with red wine, on a dark timber table
The Riedel Mamba is part decanter, part sculpture. We tested whether the snake-shaped crystal showpiece earns its keep beyond the dinner-party theatre.
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Best Wine Glasses in Australia 2026: Shapes That Actually Matter

Four elegant wine glasses on a dark timber table: two stemmed crystal glasses with red and white wine and a matching set of universal glasses behind them
Four glasses worth owning: the Riedel Winewings pair for serious sipping, a crystalline Krosno set for hosting, and a German-made budget six-pack under $30.
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Best Wine Decanters in Australia 2026: Tested and Poured

Three glass wine decanters on a dark timber table: a wide-based crystal decanter with red wine, a curved sculptural decanter and a simple tall decanter
Three decanters worth your bench space: the everyday champion, the hand-blown showpiece, and the budget hero that proves decanting is physics, not luxury.
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Best Drinks Subscription Boxes in Australia: Gifts That Keep Pouring

An opened premium gift box on a dark walnut table containing three small amber spirit bottles in dark tissue paper, with a glass of whisky beside it in warm moody lighting.
The best whisky, gin and alcohol-free subscription boxes you can gift in Australia, tested against our no-dust-collectors rule.
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Best Non-Alcoholic Wines in Australia (That Actually Taste Like Wine)

A chilled glass of white wine, an aluminium can, and a wine bottle with a blank label are arranged on a wooden table with foliage and small red berries, set against a dark purple background.
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Best Wine Aerators in 2026: Tested, Ranked, and Poured

A glass of red wine being poured from an automatic wine dispenser, with a corkscrew and a bottle of red wine in the background on a wooden table. The scene is dimly lit with a warm, elegant atmosphere.
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Mango Wine: What It Is, How It Is Made and Where to Buy It

A glass of golden mango wine beside two ripe mangoes on a dark bench
Mango wine is fermented mango pulp, usually 6 to 12 per cent alcohol. Here is how it is made, why it does not taste much like mango, and where to buy it.
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What Wine Goes With Truffle: The Rule Nobody Explains

Fresh black truffle on slate beside a glass of light red wine
Older Pinot Noir for black truffle, Nebbiolo or aged Chardonnay for white. Here is why truffle is an aroma problem, not a flavour one, plus one stocked Tasmanian pick.
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Residual Sugar in Wine: The Chart and What It Really Means

Five glasses of wine arranged from pale dry white to deep golden sweet wine
Residual sugar is the sugar left after fermentation stops, measured in grams a litre. Here is the full chart for still and sparkling wine, and why the number on the sheet is not the sweetness you taste.
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