McLaren Vale: Shiraz, Old-Vine Grenache and the Sea

McLaren Vale is the wine region on Adelaide’s doorstep: about 33 kilometres south of the city, thirty-five minutes by car, ...
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Ratatouille and Wine: What to Pour (and What to Avoid)

Ratatouille has no meat and plenty of tomato acid, which is why big reds fail. Here is what works, version by version, plus one stock-checked Australian bottle.
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